Chinese | Easy Homemade Egg Rolls Recipe
By highheelsandgrills.com |Welcome to Man Monday! I might dub these DELICIOUS egg rolls, the Han Solo Egg Rolls. Why you ask? Because they saved me from imminent pain and anguish, just in the nick of time. Easy food beverage for breakfast lunch dinner simple recipes idea to cook bake and grill - NeedTaste
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Rated 4/5 based on 325 Reviews
Ingredients:
1 lb ground turkey (or pork… or chicken.. whatevs)
1 teaspoon ground ginger
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
1/2 teaspoon salt
2 1/2 cups shredded cabbage (about a quarter-head)
1 lb ground turkey (or pork… or chicken.. whatevs)
1 teaspoon ground ginger
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
1/2 teaspoon salt
2 1/2 cups shredded cabbage (about a quarter-head)
Instructions:
- Start warming your peanut oil in a pot to about 350ºF.
- Brown your ground turkey/chicken/pork in a large skillet on medium-high heat. If you use pork, make sure to spoon out most of the fat after it browns. Season the meat with the ginger, garlic salt, onion powder and salt. Remove from heat.
- Meanwhile, in a medium bowl, combine the cabbage and carrots. Add the meat to it and mix well.