Gluten Free | Vegan Chocolate Truffles Recipe
By lovingitvegan.com |Rich and luxurious vegan chocolate truffles. A decadent chocolate ganache center smothered in dark chocolate. The perfect dessert for all occasions! Easy food beverage for breakfast lunch dinner simple recipes idea to cook bake and grill - NeedTaste
Prep time:
Cook time:
Total time:
Yield: 4 Servings
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Ingredients:
10.5oz (300g) Vegan Chocolate
1 cup (240ml) Coconut Cream
1/4 cup (22g) Unsweetened Cocoa Powder (for rolling)
10.5oz (300g) Vegan Chocolate
1 tsp Coconut Oil
Chocolate Shavings
10.5oz (300g) Vegan Chocolate
1 cup (240ml) Coconut Cream
1/4 cup (22g) Unsweetened Cocoa Powder (for rolling)
10.5oz (300g) Vegan Chocolate
1 tsp Coconut Oil
Chocolate Shavings
Instructions:
- Break up the chocolate for the chocolate ganache and place into a mixing bowl.
- Heat the coconut cream to a simmer (you can do this either on a stove top or in the microwave, just be very careful if doing it in the microwave not to overheat and boil it over).
- Pour the simmering coconut cream over the chocolate pieces in the mixing bowl. Leave to sit for around a minute to melt, then mix it into a chocolate sauce.