Breakfast Nom Nom Food beverage recipes for breakfast lunch dinner by NeedTaste

Breakfast Nom Nom

NeedTaste | January 10, 2022

I saw a diner cook on TV do something similar to this & thought it sounded great -- a mash of yummy breakfast stuff. Made this last week, & it is absolutely delish I used leftover spicy smoked sausage from one night's dinner. If you use a mild sausage, you may want to add a splash of hot sauce, if you like a kick. Even for the tomato haters (like my daughter), the tomato really adds a lot to this, so I would go ahead & use it. I don't think they'll know it's in there. ) Use more cheese, if you're a cheese nut like me. I sprinkled some more on top after everything was mixed up.. This may look like a big mixed up mess but it is delicious All the fresh veggies give this dish a great flavor and then the melted ooey, gooey cheese in the mix of all this yumminess is just fabulous. This is fairly easy to throw together and all though it is great for breakfast this is hearty enough to have any time of day. If you like to do breakfast for dinner, this is the dish to make.

Prep time: 00:10
Cook time: 00:31
Total time: 00:41

Yield: 3 Servings

Rated 4/5 based on 145 Reviews

INGREDIENTS :

6 - eggs
beaten w/ splash of milk & pinch of nutmeg
3 - potatoes (I used 2 red & one white)
cut in bite-sized chunks
1/2 - white onion
diced
1/2 - red pepper and yellow pepper (sweet kind)
diced
1-2 - cooked links of sausage (I used leftover spicy smoked sausage) cut in bite sized pieces
1/2 pound(s) cheese
shredded (sharp cheddar is what I used)
- paprika
garlic powder
salt
pepper
seasoned salt
parsley
scallions (all optional
but what I used) to taste
1/2 - tomato
diced

INSTRUCTIONS :

Beat the eggs as mentioned. Set aside. eanwhile get an electric skillet or very large pan heating with about 1 Tbsp butter & 1 Tbsp canola oil. Medium heat. dd the potatoes & sprinkle with some salt. Cook for a couple minutes tossing around lightly. hen add the onions & peppers & spices. I used paprika garlic seasoned salt some parsley & black pepper. Cook until the potatoes & veggies are tender about 5-10 mins depending on potato size. dd the tomato & sausage pieces remember mine were pre-cooked & toss around to get it all cooked through. hen push the potato mixture into a square shape making a well in the opening. See picture elt about a tablespoon of butter into the open area. Pour the beaten eggs into the opening & let them cook about 1 min then begin stirring them with a rubber or wooden spatula/spoon. Add some salt & pepper to the eggs. nce they start getting white & firming up just a bit add the cheese. Once that starts to melt just stir everything together. It will look like a mash-up of yumminess. sprinkled with some more black pepper & scallions on top. Dig in Serve with toast or muffins & some fresh fruit.

Breakfast Nom Nom