Crabmeat Goodies - Appetizer
NeedTaste |I make this when I am asked to bring an appetizer to parties or when we have guests. My husband loves this and I made it for 15 years before I ever tried it. I thought it just sounded gross. Well, when I tried it (finally) I really like it.. This is one of those appetizers where you " try a bite" and find you can't stop eating. So yummy We really tasted the distinct flavors from the Worcestershire sauce and the lemon juice. It's quick to prepare and easy to transport. Great for the holidays, game day, dinner with friends... anytime
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INGREDIENTS :
12 ounce(s) softened cream cheese
2 tablespoon(s) Worcestershire sauce
1 tablespoon(s) lemon juice
2 tablespoon(s) mayonnaise
1/2 - onion
dash - garlic powder
1 bottle(s) chili sauce
12 oz.
- fresh parsley
1 can(s) crabmeat (well drained)
6 oz.
2 tablespoon(s) Worcestershire sauce
1 tablespoon(s) lemon juice
2 tablespoon(s) mayonnaise
1/2 - onion
dash - garlic powder
1 bottle(s) chili sauce
12 oz.
- fresh parsley
1 can(s) crabmeat (well drained)
6 oz.
INSTRUCTIONS :
Scrape fine the onion and use the juices. ix cream cheese Worchteshire sauce lemon juice mayo onion and dash of garlic powder with mixer until smooth. ayer the mixture on a large serving plate. Pour 3/4 bottle of chili sauce over the top. prinkle the crabmeat drain well over the mixture. hop the parsley and sprinkle on top. Chill well and serve with crackers.