Morning Kisses
NeedTaste |We'd like to wake up with Morning Kisses every day. They are almost like donut holes, but so much better. Once fried, the outside is slightly crisp. Inside, though, is super soft and pillow-like. There's a slight orange flavor that's refreshing. A delicious treat for a special breakfast or brunch.. These little bites of heaven are a special breakfast treat. Wondering where the name Morning Kisses came from When you serve Morning Kisses, your entire family GIVES you morning kisses. ) I hope you enjoy them as much as we do.
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Rated 4/5 based on 180 Reviews
INGREDIENTS :
1 cup(s) ricotta cheese
2 - eggs
1/2 cup(s) all-purpose flour
1 1/2 teaspoon(s) baking powder
1/8 teaspoon(s) salt
1/2 teaspoon(s) nutmeg
2-3 tablespoon(s) sugar
1 tablespoon(s) orange zest
1 teaspoon(s) orange extract
1/2 teaspoon(s) vanilla extract
- safflower oil
2 tablespoon(s) powdered sugar
2 - eggs
1/2 cup(s) all-purpose flour
1 1/2 teaspoon(s) baking powder
1/8 teaspoon(s) salt
1/2 teaspoon(s) nutmeg
2-3 tablespoon(s) sugar
1 tablespoon(s) orange zest
1 teaspoon(s) orange extract
1/2 teaspoon(s) vanilla extract
- safflower oil
2 tablespoon(s) powdered sugar
INSTRUCTIONS :
In a medium bowl combine ricotta and eggs mix until smooth. dd flour baking powder salt nutmeg sugar orange zest orange extract and vanilla combine until smooth. ill a large shallow skillet with approximately 3/4 inch safflower oil. Place over medium-high heat 300-375 degrees you will know when the oil is hot enough when a bit of batter sizzles when dropped in. Drop small rounded teaspoons of batter into the hot oil 8 to 10 at a time. The batter will puff and the undersides will turn golden brown. After about 1 to 2 minutes flip the kisses over and cook for 1 to 2 more minutes until golden brown. lace cooked kisses on a tray lined with paper towels. Continue making them until all the batter is gone. lace these delicate little puffs on a serving plate and sprinkle liberally with powdered sugar. Serve immediately.